What Do Japan Eat at Christmas

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Feeling inspired? Try it out this year. Order a bucket of fried chicken from your local joint. No, not a tenders box—a real, whole-chicken bucket. Then grab a strawberry shortcake from a bakery, or even a grocery store version. It doesn’t have to be fancy.

Invite a friend or two over. Put on some cheesy Christmas music. Eat the chicken with your hands unless someone’s watching. Split the cake. Laugh at how ridiculous it is. You’ll suddenly understand why Japan loves this so much: it’s low-effort, high-joy.

And if anyone raises an eyebrow, just tell them it’s a Japanese tradition. They’ll nod and think you’re worldly. You’ll know you’re just lazy. And that’s okay—because at the end of the day, the food you eat is less important than the feeling it brings.

So go ahead. Be the person who brings fried chicken to the Christmas table. Be a little bit Japanese this year. Your belly—and your stress levels—will thank you.