What Is Basil Used For

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Basil is the guest star in salads that try too hard. You know those Caprese salads that look like a fancy restaurant threw up on a plate? Slice some mozzarella, stack it with tomatoes, and shove a basil leaf between every layer. Drizzle balsamic like you’re an artist.

Basil Leaves Nutritional Information at Carmella Vanzant blog

You’ll feel like a culinary genius even if you just microwaved the leftovers. And that’s the beauty of basil: it makes you look good without any effort.

Drinks? Oh, You Betcha

Let’s not ignore the fact that basil is a party animal in a glass. Muddle it into a lemonade, and you’ve got a drink that screams, “I have my life together even though I’m wearing pajama pants.”

Throw it in a cocktail—like a gin and tonic with a basil slap—and suddenly you’re a mixologist. I once made a basil mojito for a friend, and she asked if I had a secret bar in my kitchen. I did not. I just had a sad plant and hope.