How to Cook a Whole Frozen Lobster
How to Cook a Whole Frozen Lobsterに取り組みたい方へ、役立つ ガイドラインをご紹介します。
Now that your lobster is thawed, it's time to get steamy! You'll need a large pot with a heavy lid and some aromatic magic - aka lemon, garlic, and herbs. Fill the pot with enough boiling water to cover the lobster, and then gently add the lobster, headfirst.
As you wait for the lobster to cook, you can imagine the drama that's unfolding beneath the surface. The lobster is slowly turning a beautiful shade of red, its meat tenderizing to perfection. And, fun fact: lobsters can regrow their claws - talk about a superpower!